Exploring Whole Grain-Rich Foods

Details
Looking to incorporate more whole grains into your menu? Learn tips and insight on baking with whole grains and the significant health benefits to a whole grain-rich diet.
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How to use this course
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Before you get started...
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What is a Whole Grain?
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Anatomy of Wheat
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White flour vs. whole wheat flour
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Whole Grain Council
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Quiz
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Baking with whole grains
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Determining the Percentage of Whole Grain in a food item
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Quiz
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Types of grains
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Variation of Oats
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Recipe Innovation
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Quiz
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Final Survey
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Length
30 Mins
Continuing Education
1 Credit
Level
Beginner
Lessons
12
Accredited by
School Nutrition Association